Grilled Bananas

I often find that I take waaaaay too many pictures.  While organizing them, I ran across a photo of a fantastic grilling item: bananas.  Seriously, it's like a warm banana split.  Seeing the picture makes me wish summer was here (or maybe its the 30 degree weather). 

All you need are bananas, foil, your choice of toppings and a grill. Make a foil bowl to hold your banana. Cut the banana the long way and add your toppings. Transfer to your heated grill for 10-15 minutes (the banana peel will turn black). Once the banana has been cooked, remove from the grill and transfer to a dish.  Add ice cream, whipped topping, or whatever else you'd like and serve!  So delish!