Banana Pancakes

We're always looking for creative breakfast ideas.  And who doesn't love pancakes?  I found a delicious banana pancake recipe from Iowa Girl Eats and knew we had to try it!

Ingredients:
1 cup flour
1 teaspoon baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons Splenda
1 egg, slightly beaten
4 tablespoons melted butter, divided
1 cup milk
2 bananas, mashed to desired consistency
syrup

Directions:
Whisk together flour, baking powder, baking soda, salt and sugar in a large bowl.  In a separate bowl, whisk together eggs, butter, and milk.  Pour wet ingredients into dry ingredients then whisk until combined.  Fold in bananas.
Heat a large skillet over medium heat.  Brush remaining melted butter, then pour 1/4 cup batter to form each pancake.  When bubbles appear all over the top, flip then cook until golden brown.  Repeat with remaining batter then serve with maple syrup.