As I'm sure you've figured out, I love sweets! But eating ice cream every.single.night is definitely not a healthy option. How about this: frozen banana? Ooooh yum!
Ingredients:
Bananas - that's it!
Directions:
Slice bananas into 1/2 inch to inch slices. Freeze overnight. Once frozen, put banana into a food processor to puree. Serve in your favorite ice cream bowl. For an extra special treat, top with Reddi-whip. The texture reminds me a little of Dippin' Dots. Love it!
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